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Figure 3.
Total cholesterol liver levels in control group and at 24, 48 and 96 h after ELF-EMF exposure. A significant decrease was observed at 96 h in comparison with 24 h by ANOVA.
Torres-Duran et al. Lipids in Health and Disease 2007 6:31 doi:10.1186/1476-511X-6-31
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