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Correction: ingestion of a single serving of saury alters postprandial levels of plasma n-3 polyunsaturated fatty acids and long-chain monounsaturated fatty acids in healthy human adults

Zhi-Hong Yang*, Hiroko Miyahara, Jiro Takeo and Masashi Katayama

Author Affiliations

Central Research Laboratory, Tokyo Innovation Center, Nippon Suisan Kaisha, Ltd., 32-3 Nanakuni 1 Chome Hachioji, Tokyo 192-0991, Japan

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Lipids in Health and Disease 2012, 11:151  doi:10.1186/1476-511X-11-151

Published: 8 November 2012

First paragraph (this article has no abstract)

After publication of this manuscript [1], we noted that one of the monounsaturated fatty acid isomers had been mislabelled in the results, and in Figure 2A and Table 2.